Lavender is a popular plant that is growing in almost all parts of the globe. Even though it is a perennial herb, some varieties are fast growing and they can grow up to fifteen feet high. The flower buds are usually yellow in color. Lavender is also known for the many health benefits it offers …
Hyssop (Anethum graveolens) is an old, native plant from India. It grows abundantly in the eastern Himalayan regions. The root of hyssop has been identified as a potential source of numerous health benefits, especially for treating several ailments of the intestinal tract, throat, skin, kidneys, breasts, pancreas, lungs, gallbladder, kidney, bladder, stomach, gall bladder, hemorrhoids, …
Japanese horseradish is a plant that grows well in streams and paddy fields in mountainous regions in Japan. It is also grown in other places of Asia, particularly China, Korea, New Zealand and North America, where it is often sunny and warm. These plants are known for its flavor and spiciness, and it has been …
According to the book “National Health and Nutrition Guide”, by Michael T. Fiore, M.D., and others, horehound is the third-leading selling herbal supplement in mainstream retail channels in the U.S. Horehound has also led the list for five consecutive years. It is considered a premium health supplement, according to National Health and Nutrition Review. So, …
Grains of Paradise are tasty and flavorful, but these little seeds are also packed with health benefits you may not be aware of. With origins dating back centuries, these superfoods are grown throughout the world and are used to add flavor and color to foods, for medicinal purposes, as well as for consumption as a …
Cilantro is an old herb that appeared in various cultures and geographical places across the globe. It was once the foul scent of coriander which prompted its widespread use as a spice, since the ancients thought that anything with so strong and unpleasant scent must surely have strong medicinal and/ or preventative properties. This gave …
Cilantro – An Excellent Source Of Multiple Health Benefits Read More »
When you hear the name of “Borage” you may instantly think about the Alaska fishing lodge. However, Borage isn’t from Alaska and it doesn’t grow there either. In fact, Borage is a type of herb that is native to the cold northern regions of North America. This aromatic herb has a variety of uses in …
The nutritional value of Spirulina (classified as blue-green algae) has been widely acclaimed. It is considered to be a complete protein-rich supplement containing essential fatty acids, carbohydrates, proteins, and other important nutrients. It is an excellent source of several antioxidants, vitamins, minerals, enzymes and omega – 3 fatty acids. Some of its health benefits are …
Spirulina Meal Supplements – Available As Liquid Or Solid Read More »
Amaranth has always been known for its nutritional value and healing properties. This is one reason why people are opting for this herbal product when they are planning to include it in their diet. However, the availability of this herbal product may not always guarantee the optimum health benefits from consuming it. Amaranth is mostly …
Amaranth: An Essential Nutritional Value in Indian cuisine Read More »
Barley is mainly used as a source of nutrition in East Asia. It’s rich mineral content, antioxidants, and fiber make it ideal for replacing lost nutrients during dieting and staying healthy. There are several varieties of barley available in Asian markets and they can vary in color from bright yellow to dark brown. The health …