Life Style and Cooking

Clarified Butters For Cooking and Nutrition

Ghee (Sanskrit: Ghrut) is a sweet clarified butter derived from coconut oil. It has a rich, creamy flavor, great texture and a wide range of medicinal and flavor-adding benefits. Ghee is derived from the milk of various domestic and tropical trees. It is usually refined to create the high-quality clarified butter and is preferred for …

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Clove Oil For Diabetes – A Natural Alternative to Cinnamon

When it comes to flavorings and aroma therapy, cloves are at the top of the list. For more than 2021 years, cloves have been used both as a culinary and medicinal herb for a multitude of reasons. Historically, cloves were used in Europe as a culinary spice. In fact, in many ways they were considered …

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Coconut Dessicated For Its Nutritious Food Items

If you are looking for a healthy and nutritious food, then coconut dessicated is one of the best options. Coconut is rich in fiber and vitamins and its watery content offers a good hydrating component to it. Its meat is also rich in nutrition with proteins, fat and carbohydrates providing the necessary nutrients to sustain …

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How to Make Coconut Dry Recipes and Treat Yourself to Some Delicious Coconut Oil!

Coconut oil, also known as “Coconut milk” is an edible fruit grown in tropical countries of the South Pacific, South America, and Indonesia. This oily fruit is very low in fat content, has a high water solubility index, and is the fastest edible of all the fruits studied. It is easily accessible as it is …

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How to Extend the shelf Life of Your Coconut Fresh Products

Coconut Fresh is a sweet tropical fruit which is harvested and processed from the waters of the Andes mountains. It has a rich content of nutrients like iron, carbohydrates, vitamins and proteins that are obtained from its fleshy cells. The coconut meat is very nutritious and contains all the essential amino acids and minerals that …

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Coriander Seeds Has Immense Nutritional Value

Coriander seeds are among the popular spice ingredients utilized worldwide. They are easily recognized as Indian coriander, which is used for many Indian curries, as well as in Murg, and Chapatis. Generally, fully dried coriander seeds just by roasting for a couple of minutes to obtain a fine white powder. Roasting also brings out specific …

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