Coriander is a perennial herb with aromatic leaves. It can grow up to 3 meters high and has a square shape with dark green foliage. The leaves are edible and the tender young leaves can be fried to make Fajitas, a popular dish from the Middle East. In India the curry leaf, coriander leaves, or …
Coriander Leaves Are a Great Alternative to Sugar For Cooking Read More »
Curry leaves have been used since ancient times as a popular spice for cooking and more recently for medicinal purposes. They are available fresh, dried or preserved. The dried leaves have a milder taste than the fresh leaves but are still very popular all over the world. The dried or compressed form can be stored …
Dry fenugreek is one of the medicinal herbs that has very good medicinal value and a lot of medicinal properties. It has been used by many Indian healers since ages. Dry fenugreek has been used to cure several problems like insomnia, asthma, diarrhea, flu, piles etc. These problems are often caused due to lack of …
Dry fenugreek (Fenugreek officinale) is a large perennial plant, growing up to three feet tall, with a spreading tapering base and purple-black flowers. The plant prefers fertile, dry soil with lots of light. Some varieties of this plant are more drought tolerant than others, hence preferring less water and shade than others. It is one …
The Dry Herb Kasuri Fenugreek Leaves Have Many Health Benefits Read More »
Dry ginger is used for many different medicinal and culinary purposes. One of its medicinal uses is in relieving nausea caused by vomiting. However, there are many other uses as well. The main benefit of dry ginger is that it has health benefits. Ginger is believed to have anti-inflammatory, antiviral, antibacterial, and antioxidant properties which …
Dry Ginger Tea – The Most Excellent Way To Use Ginger As A Natural Medicine Read More »
Dry mango powder comes from the purest form of the mango and has several health benefits. It is used for making juices, puddings, shakes, and other forms of dessert. Even though the fruit of the mango is healthy on its own, it is even more beneficial when it is incorporated into other foods and beverages. …
Dry Mango Powder – Fantastic Superfood For Your Body Read More »
Garlic has been widely used throughout history as a health treatment for a variety of ailments. For centuries it was recommended by ancient civilizations that those who wished to become stronger should partake of garlic on a regular basis. These individuals were also advised to wear garlic cloves on their fingers so that they could …
The Health Benefits of Eating Garlic and Alliums Read More »
Cardamom, also known as cardamon or cassia, is a spicy spice extracted from the leaves of many herbs in the genus Elettaria and Amomum from the family Zingiberaceae. Both these genera are indigenous to the Indian subcontinent, while the other places where cardamon is cultivated are in Indonesia and Malaysia. Cardamom is cultivated all over …
Cardamom – A Popular spice With A medicinal Value Read More »
Green chilies have many nutritional values, and they are also known to be very healthy. They are very flavorful and can add to the taste of any dish. If you want to enjoy them on their own, it is best if you can extract the seeds or even the juice of the green chilies before …
Green Chilli Powder – Add Fantastic Effects To Your Diet! Read More »
Ground nut. The term refers to various edible nuts (in addition to cashews, walnuts and peanuts) that are ground into powder before cooking. Some of these nuts are used in various traditional and non-traditional cooking styles; some have medicinal properties; some are popular with dietary reasons; some have health benefits for those who eat them; …